Sonoma Diet Advice On Drinking Wine Right
Shattering a Few Glass Myths
From Sonoma DietYou've seen it in department stores: glittering crystal stemware in different shapes and sizes, from massive goblets to delicate flutes. A beautiful set of glasses can enhance your dining experience and help you appreciate a wine's color and flavor. But which glass is best for your wine?
Some wine experts will tell you that size and shape are critical to your wine's taste; others will advocate different sets of glasses -- one each for white, red, and sparkling wines. While spending a lot of money or owning several sets of glasses is unnecessary, here are a few things to keep in mind when you're choosing stemware.
- Choose a glass with a bowl that's narrower at the top. This helps concentrate a wine's bouquet so you can appreciate not just the taste and look of your wine but the aroma too.
- Avoid cut crystal and colored glasses. You want to appreciate the beautiful color of your wine without the glass getting in the way.
- While a thin stem looks especially elegant, it can break easily. If you're looking for glasses for everyday use, choose ones with sturdier stems.
- Some glasses feature a flared edge -- the glass is wider at the top than the bottom -- but this shape makes spilling more likely. Try the more standard, tapered shape, and look for a very thin lip. This helps the wine flow into your mouth more easily.
- Stemless wineglasses are all the rage, and they look great on your table, but some experts believe that the heat from your hands can change your wine's flavor.


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